Clearing the Cellar: Part 3

•  scrizzz
  Saturday, July 17, 2010 - 2 - 8PM
• Bothell, WA, USA 98012

Details

RSVP so I know how much food to make

Barley Wines

Full Sail Old Boardhead 07
Full Sail Old Boardhead 08
Full Sail Old Boardhead 09
Boulder Killer Penguin 07
Deschutes Mirror Mirror 09
Lagunitas Gnarly Wine 09
Lagunitas Gnarly Wine 10
Real Ale Sisyphus 07
Real Ale Sisyphus 08
Real Ale Sisyphus 09
New Glarus Iced Barley Wine
3 Guy Off the Scale BW
Thomas Hardy 07
Thomas Hardy 08
Hair of the Dog Doggie Claws 04
Hair of the Dog Doggie Claws 05
Hair of the Dog Doggie Claws 07
Hair of the Dog Doggie Claws 08
Hales Old Rudyard 07

and if there’s a demand

Sam Adams Triple Bock 95

Food - Pulled Pork (By popular demand)

Cost: Free

Contact

Clint
[email protected]
2064124664

Discussion

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