Duck, Duck, Goose! A Beer Dinner with David Cook & Danny Gold

•  BeerShackGuys
  Thursday, May 3, 2012 - 6:30 PM to 8:30 PM
• The Party Source
  95 Riviera Drive, Bellevue, KY, USA 41073

Details

Hey beer geeks, it’s a tasty game of duck, duck goose featuring 4 courses of mouth-watering mallard prepared by Chef David Cook. Danny Gold has paired each course with the windy city ales of Goose Island.

Smoked Magret of Duck
Pickled Mustard Seed + Caramelized Cabbage + Apple Salad

Foie Gras Torchon
Grilled Rosemary Bread + Salty, Peppery Caramel + Fennel Salad

Pan Roasted Espresso Duck Breast
Black Quinoa + Black Cherry
Pot de Crème topped with Duck Cracklings

Cost: $35
http://www.thepartysource.com/eq_itemview.php?Id=3319

Contact

Danny Gold
[email protected]
(859) 291-4007

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