6th Anni. Events: AleSmith + Cheese

•  RitualTavern
  Thursday, September 12, 2013
• Ritual Tavern, Kitchen and Beer Garden
  4095 30th St, San Diego, CA, USA 92104

Details

Ritual’s 6th Anniversary Celebration!

Please Join Ritual Kitchen in welcoming
Peter Zien, owner/brewmaster
& Bill Batten, of AleSmith
with Caitlin Gunderson of Venissimo
For
Cheesemongering, Brewmastering
& Chef’s Pairings

September 12, 2013 at 7:30pm
all parings available a la carte

Cheesemonger’s 6 Cheese Board
Presented by Venissimo’s Caitlin Gunderson

Peter Zien’s own hand made
Batter Fried Cow’s Milk Cheese Curds
& Brebiou French Pyrenees Linen Bound Sheep’s Milk Cheese
Paired with X Extra Pale Ale

Cypress Grove: Midnight Moon,
Aged Goat’s Milk Cheese & Humboldt Fog
Goat’s Milk Cheese with Ash
Paired with Lil’ Devil Belgian Pale Ale

Roquefort Papillon a raw cave aged sheep’s milk blue & Chimay a la Bier Belgian Cow’s Milk Cheese washed in Chimay Ale
Paired with Horny Devil Belgian Strong Ale

Broiled ‘Hang Town’ Oysters
Bacon and Soft Cooked Egg
Paired with IPA

Smoked Double Cut Pork Chop
Roasted Figs and Confit Potatoes
Paired with Vietnamese Coffee Speedway Stout

[email protected]
619 283-1618

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