Rogue Beer Dinner at Euclid Hall with John Maier
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Oregon-based Rogue Ales’ Brewmaster John Maier will bring rare Rogue beers when he visits Denver’s Euclid Hall for a special beer dinner on Tuesday, February 9th at 6:00 p.m. kicking off his four city tour of America. Chef Jake Grant has paired his eclectic five course menu with six selections from the Rogue collection.
The dinner is $89.00 per person including tax and gratuity.
Maier hasn’t been to Denver since the 2005 Great American Beer Festival. He joined Rogue just a few months after construction began on Rogue’s Bayfront Brew Pub in 1989. The second course features Beard Beer, brewed with a yeast created from Brewmaster John Maier’s beard. John has had the same old growth beard since 1978 and for over 18,000 brews, so it is no great surprise that a natural yeast ideal for brewing was discovered in his beard.
Six courses and plenty of beer... this is a night you won’t want to miss!
Cost: $89
http://www.brownpapertickets.com/event/2487986
Contact
Jules 303-595-4255 [email protected]
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