Bottle Logic Brewing Tap Takeover at Warpigs

•  Desverger
  Wednesday, May 9, 2018 - 12:00
• Warpigs Brewpub (Copenhagen)
  Flaesketorvet 25, Copenhagen, Denmark 1711

Details

TAP LIST

Dekkera Colony
8.57% – West Coast IPA aged in white wine barrels and refermented with Brettanomyces. Double dry hopped in the tank with Mosaic and Simcoe hops, then in the barrel with Citra and Amarillo hops.

Moura Encantada Comb
14.3% – EARLY BLEND: Bourbon Barrel Aged Imperial Porter. Chocolate forward porter lured through Angel’s Envy bourbon-finished port barrels.

Square Root
8% – Baltic Porter finished with traditional root beer spices.

Cuzcölsch
4% – Kölsch

Double Actuator
9% – Mosaic hopped Imperial IPA

Snakes? Why’d It Have To Be Snakes?
11% – Hazy Triple IPA fermented with London III, Vermont IPA and Saccharomyces Trois. Hopped with Citra, El Dorado, Galaxy and Idaho 7.

Mocha Ex
7.5% – Mocha Porter finished with Guatemala Antigua Coffee beans, Fortunato Cacao Nibs, and liquid cacao.

German Chocolate Cake
6.6% – Stout finished with Cacao Nibs and Coconut.

Recursion IPA
6.5% – West Coast IPA. Hopped with Mosaic, Simcoe, El Dorado.

Berlinear Equation: Cherry + Lime
6.3% – Tart Wheat Ale finished with Cherries and Lime Juice.

Muscle & Mayhem
5% – Tart Ale finished with Pineapple, Coconut, and Bananas.

BOTTLE AND CAN LIST

Red Eye November
13.8% – Bourbon barrel aged Imperial Stout finished on Mostra Coffee Beans.
500ml Bottle

Muscle & Mayhem
5% – Tart Ale finished with Pineapple, Coconut, and Bananas.
475ml Can

Robots In Disguise – collab w. J. Wakefield
8.4% – New England IPA w. Guava
475ml Can

Double Actuator
9% – Mosaic hopped Imperial IPA
650ml Bottle

Recursion IPA
6.5% – West Coast IPA. Hopped with Mosaic, Simcoe, El Dorado.
650ml Bottle

Darkstar November
13.8% – Imp. Stout aged in Buffalo Trace barrels. Silver in Wood- and Barrel-Aged Strong Stout World Beer Cup 2016
500ml Bottle



http://warpigs.dk/2018/05/your-warpigs-guide-to-mbw/

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