A New Player in the Cider Market

Reads 2439 • Replies 14 • Started Monday, October 1, 2012 9:52:27 AM CT

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pellegjr
beers 396 º places 16 º 09:52 Mon 10/1/2012

The name might ring a bell:

http://www.entrepreneur.com/article/224298

 
javit
09:53 Mon 10/1/2012

Originally posted by pellegjr
The name might ring a bell:

http://www.entrepreneur.com/article/224298



The picture looks like piss.

 
joet
admin
beers 2900 º places 125 º 09:55 Mon 10/1/2012

Please make honest English cider.

 
JMerritt
places 72 º 09:57 Mon 10/1/2012

Originally posted by javit
The picture looks like piss.


You need to drink more water

 
pellegjr
beers 396 º places 16 º 10:12 Mon 10/1/2012

Originally posted by joet
Please make honest English cider.


Let’s hope that this is indicative of their intentions/efforts:

Hall: "It’s very important for us to get it right. Last fall we did 180 test batches using different apples and yeast strains to find a combination that tasted to me like an English cider. I don’t know if we’ll be able to match that next year--like wine, vintages of cider can vary based on the year’s apple crop. My goal is to make a delicious cider every year, not necessarily to make it exactly the same."

 
NobleSquirrel
beers 3437 º places 209 º 10:28 Mon 10/1/2012

FYI, this cider has been around since almost the beginning of the year. He is making some pretty great cider thus far.

 
CanIHave4Beers
beers 4373 º places 76 º 10:31 Mon 10/1/2012
 
Tooch4321
beers 11 º 10:33 Mon 10/1/2012

This cider is delicious and has been around for the past 6 or so months on draft in Chicago.

 
joet
admin
beers 2900 º places 125 º 10:34 Mon 10/1/2012

Originally posted by NobleSquirrel
FYI, this cider has been around since almost the beginning of the year. He is making some pretty great cider thus far.


Yep, this looks very promising...

http://www.ratebeer.com/beer/virtue-redstreak/170919/

 
GT
beers 10001 º places 672 º 12:54 Mon 10/1/2012

Is there a reason for strictly "English" cider? I’ve never done a cider tour of England, but after a cider tour of Normandy, I don’t know why that wouldn’t be your starting off point for wickedly good cider.

 
joet
admin
beers 2900 º places 125 º 13:27 Mon 10/1/2012

Originally posted by GT2
Is there a reason for strictly "English" cider? I’ve never done a cider tour of England, but after a cider tour of Normandy, I don’t know why that wouldn’t be your starting off point for wickedly good cider.


I’m open to everything and have liked Etienne Dupont as a French cider, but after SilkTork took me on a tour of cider in the Southwest of England, I’m strongly partial to English cider.

This is where Mike should chime in about his cidre tours.