Originally posted by NobleSquirrel Some beers can be properly made and still not show much head, and some crappy beers form a head. Head isn’t 100% correlated to good practice in brewing. The nucleation points are more to create nucleation columns, as has been mentioned. They make a lighter-bodied, lighter-colored beer look especially nice in the glass. |
Originally posted by after4ever More often then not, dirty glassware is the culprit in terms of lack of head, not the beer. |
Originally posted by GT2 Just pour in a styrofoam cup and see what happens. Same thing. |
Originally posted by yespr yes the duvel glass has a little D etched in it :-) |
Originally posted by GT2 It would be a waste of bandwidth and your brain cells to explain. My avatar is an example of a Linus Stick but there are hundreds of others |
Use etched glasses for dark beers and the etches turn dark from simple hand washing. I stopped using mine. |
Originally posted by xscottypx really... not once in all these years have I had that issue. |
Originally posted by pepsiedcan This. I’ve long hated glasses with internal etchings for that reason...it’s just a gimmick IMHO. I think it was the Super des Fagnes glass that had the worst one I’ve ever seen...a giant smiley face at the bottom, about the size of a US nickel...that thing would kill the carbonation in five minutes. |
I have a couple of glasses like that, I’m not sure if it’s best for every beer, but it’s perfect for the kind of beer I love (double IPA’s mostly). It keeps a small head going the whole time you’re drinking it, and I think it really pulls out more flavor |
The best example I can think of is the etching in the Rochefort glass. After you pour a 10 in there it the head keeps foaming lightly and expanding for a looooong time. Pour a 10 in a non-etched glass and the head dissipates fairly fast. |
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