I’ll just keep creating new versions of these threads as the old ones get frozen automatically. |
Originally posted by Indra if its anywhere as good as the previous batch, I know where I will be tonight. |
I am happy to day that I was highly surprised to see Bockor Cuvee des Jacobins Rouge on tap at Angler’s in Lawrence. I am sad to say that I got only one class before it kicked. But it was damn good. If Lawrence got a keg I bet there is one somewhere in KC as well. |
Originally posted by beastiefan2k I’m glad I got a glass too. Did you go back later for more? |
Originally posted by beastiefan2k I think I had that as well, but the chalkboard in the restaurant part just said Brouwerij (Which just means Brewery I think) Flemish Red. The waitress tried to warn me off of it. "It’s sour!" |
I did go back later and all I got was the last 2 ounces. |
Originally posted by HomeBrewHawk I had the sour warning too on Cuvee Renee at Waldo yesterday. Apparently some folks had complained about the beer. Funny stuff. |
Hey guys, |
Originally posted by asatterlund Ah yeah, I saw this beer talked about on the LJ World site, pondered how to enter it into the database exactly, and wasn’t able to figure it out within about 60 seconds or so and just gave up. Obviously that’s not right, so I’ll figure out how to get it listed. To mention, the dilemma is that it’s this beer: http://www.ratebeer.com/beer/st-michaelis-tafelbier/55909/ But brewed at Free State. I guess that’s neither here nor there as far as how good the beer is, I’m just mentioning it in case anyone wonders why it’s not in the db yet. |
Speaking of Free State, the email newsletter they sent out today says that Owd Mac’s will be on this week...would any kind souls from Lawrence (Hi, Eugene!) be willing to post here if they find out that it’s on? |
Yes it is on. 04 Owd Macs and 05 Old Backus. I called up there earlier and was told that they are not doing any growler fills though. Here is a pic of the tap board. |
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