Euclid Hall

1317 14th Street
Denver, Colorado United States 80202
restaurant  4.5/5.0 42 reviews
Mon-Fri 11:30 AM-2:00 AM, Sat-Sun 2:00 PM-2:00 AM

beer menu
Taps: 10 | Bottles: 30
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78
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 11/15
  • FOOD 9/10
  • VALUE 7/10
  • OVERALL 16/20
Iznogud  (1282) Zagreb, Croatia | October 23, 2019
Looks like an upscale gastropub or a restaurant. Local micros on tap, nothing too exciting but still nice. Decent bottle list with somewhat crazy priced cellar beers. Good service. Tasty food, but don't expect large portions. If food oriented place with good beer is what you're looking for this is it.
78
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 11/15
  • FOOD 9/10
  • VALUE 3/10
  • OVERALL 16/20
GTAEgeek  (552) Colorado Springs, Colorado | May 28, 2017| Updated July 23, 2018
Old building in a very upscale area. The bartender and waiter were friendly and efficient. Their tap list on the board, when you walk in, looks a little weak, but their eight rotating taps are excellent. All the beer is very expensive, though. The food we had was all fantastic. A really cool bar, with excellent selection and food. A bit pricey, but definitely worth it.
72
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 13/20
KansaiBeerLvrs  (567) Kyoto, Japan | May 6, 2016
Popping in to Euclid hall had me wishing I hadn’t just eaten at Freshcraft. This place seems to be an upscale dining with good beer kind of place rather than a bar with good food like Freshcraft. It’s in a very cool old brick building painted a slate grey with a few tables outside in the sun. They have a small well curated taplist and an interesting looking food menu.
70
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 13/20
jredmond  (301) New York, New York | August 19, 2015
Grabbed some dinner here after GABF2012 with Andrew and Sofia. It was crazy busy, but once we were seated it was cool. Really great space and ambiance, seemed a bit on the pricier side, good food and decent beer menu. Friendly service.
84
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 17/20
HopsChalice8938  (120) Wyoming | March 5, 2015
Went here during GABF and was busy. Solid tap list, but small. Cool building / space. Good food. More expensive.
80
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD 7/10
  • VALUE 6/10
  • OVERALL 16/20
Sledutah  (952) Utah | October 6, 2014
Visited during GABF weekend
A cool place, not what I expected for some reason. Upscale look and feel. Lots of seating. 2 bars, upstairs and downstairs. Great service, food and tap list. Good tap prices, but the bottle prices seemed pretty ridiculous.
74
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 11/15
  • FOOD 9/10
  • VALUE 6/10
  • OVERALL 15/20
tia  (168) Sandston, Virginia | September 17, 2014
Modern upscale but still unique. Lots of wood and iron- very loud. Went in with a group on a busy night, so our server was good but it was too busy for particularly personal service. Beer selection seemed decent- I got an old favorite and one I hadn’t tried. I took a bunch of non-beer people who were all pleased. The food was really tasty, everyone enjoyed what they got and especially enjoyed the poutine. Not cheap. Good for a fun night with a group or a date that wasn’t a first date.
90
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 14/15
  • FOOD 9/10
  • VALUE 5/10
  • OVERALL 17/20
BMMillsy  (120) Florida | July 2, 2014
Stopped in here on my trip to Denver and man am I glad I did. Incredible food--I got the duck confit poutine--and a great beer selection. But then be sure to check out their cellar list. Things like 2012 Sucaba (I was there in 2014), 2011 BA Yeti, 2011 BA Hibernation, 2011 BA Old Ruffian, 2007 Raison d’Extra, lots of Avery BA Series stuff, FW 16, etc. The prices for the food were reasonable. The prices for the beer were all over the place. Regular beer list was perfectly fine, but the cellar was really a mess. $43 for 2011 BA Yeti, $54 for 2011 BA Hibernation. OK, fine. But then $36 for La Folie Transatlantique Kriek and $43 for Dogfish Head American Beauty? I don’t get it. Anyway, definitely stop in here and if you’re looking for cellar stuff it seems to be the place to go in the area.
82
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 17/20
theisti  (1153) Kansas | November 22, 2013| Updated September 8, 2014
Visited on a Tuesday for dinner with friends. This space was Soapy Smith’s many years ago and was one of the spots I hung out at when I lived in Denver - fun little trip down memory lane. There is seating on both the main level, as well as the second level, along with a small patio out front. We sat at the bar on the second level. The whole restaurant feels cramped. The food menu has lot of interesting items, and the Poutine with Mushroom gravy + the brat sandwich on pretzel bread I had were both really tasty. The beer menu had a nice selection of well chosen craft beers, and the bottle list had some really great stuff, but my word are the over priced. Service was on the OK side of good. Worth checking out, right around the corner from Freshcraft so why not hit both?

82 = ★★★½ (Solid place, near the top of the list for locals and visitors)

I only use the total score, not the component parts.
80
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD 8/10
  • VALUE 5/10
  • OVERALL 15/20
Azand222  (5) Westminster, Colorado | October 30, 2013
I stopped by this place by accident and was pleasantly surprised. The cuisine is top notch, a bit pricey but well worth it. The beer selection is very good, but listen to the waitress staff; they have some great pairings.

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