Category: BOCK - HELLER BOCK / MAIBOCK
Dingslebener Bock Privatbrauerei Metzler Dingsleben, Thuringia
Ref: ratebeer.com May2024
Common descriptors are Bock is a name for strong beer. On the label goat supports are mostly illustrated, push. That is to represent the strength of the beer. After the German purity requirement brewed support beer consists of
water, Malz, Hop and yeast. The water comes from the equal mountain area (Thueringer hill
country). The malz, the Thueringer barley, in the Maelzerei for the brewing process one prepares. The hop, a bluetendolde, from the cultivation area Elbe Saale, a bitter hop of the sort is north Brewer. The yeast trunk is bottom-fermented.
Taste:
purely, strongly spicy, easily malzig, vollmundig
Smell:
pure smell, malzig, vollmundig
Color:
brownish note, Announcement for strong beer
Foam:
white foam, by high alcohol content not so well responsible
Alcohol:
6,4 %, Master spice 16 % |