I was a lucky one i guess. My introduction to beer was Yuengling Lager and I’ve only moved up in quality since. Living in the Pittsburgh area helps that too. We have 2 of the top 50 places to have a pint in the country, as well as at least 50 bars that keep a minimum of 50 beers in stock within 15 min. of Downtown. They may be hard to find but definitely worth the effort.