ratebeer

Founders Creme Of The Rock Milk Stout

Founders Brewing Company (Mahou San Miguel)
Grand Rapids, Michigan
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com Apr2024

Common descriptors are
Called milk stout because of the addition of milk sugar during the boil. Milk sugar doesn’t ferment - it creates extra body and a perceived sweetness. Very smooth mouth feel and sweet taste. Enjoy! (Those who are lactose intolerant should drink with caution)



ratebeer

Founders Creme Of The Rock Milk Stout

Founders Brewing Company (Mahou San Miguel)
Grand Rapids, Michigan
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com Apr2024

Common descriptors are
Called milk stout because of the addition of milk sugar during the boil. Milk sugar doesn’t ferment - it creates extra body and a perceived sweetness. Very smooth mouth feel and sweet taste. Enjoy! (Those who are lactose intolerant should drink with caution)



ratebeer

Founders Creme Of The Rock Milk Stout

Founders Brewing Company (Mahou San Miguel)
Grand Rapids, Michigan
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com Apr2024

Common descriptors are
Called milk stout because of the addition of milk sugar during the boil. Milk sugar doesn’t ferment - it creates extra body and a perceived sweetness. Very smooth mouth feel and sweet taste. Enjoy! (Those who are lactose intolerant should drink with caution)




ratebeer

Founders Creme Of The Rock Milk Stout

Founders Brewing Company (Mahou San Miguel)
Grand Rapids, Michigan
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com Apr2024

Common descriptors are
Called milk stout because of the addition of milk sugar during the boil. Milk sugar doesn’t ferment - it creates extra body and a perceived sweetness. Very smooth mouth feel and sweet taste. Enjoy! (Those who are lactose intolerant should drink with caution)



ratebeer

Founders Creme Of The Rock Milk Stout

Founders Brewing Company (Mahou San Miguel)
Grand Rapids, Michigan
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com Apr2024

Common descriptors are
Called milk stout because of the addition of milk sugar during the boil. Milk sugar doesn’t ferment - it creates extra body and a perceived sweetness. Very smooth mouth feel and sweet taste. Enjoy! (Those who are lactose intolerant should drink with caution)



ratebeer

Founders Creme Of The Rock Milk Stout

Founders Brewing Company (Mahou San Miguel)
Grand Rapids, Michigan
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com Apr2024

Common descriptors are
Called milk stout because of the addition of milk sugar during the boil. Milk sugar doesn’t ferment - it creates extra body and a perceived sweetness. Very smooth mouth feel and sweet taste. Enjoy! (Those who are lactose intolerant should drink with caution)