Category: TRIPEL
Père Abbé Triple
Brasserie Du Bocq
Purnode-Yvoir, Namur
Ref: ratebeer.com May2024
Common descriptors are
cloudy
white
yeasty
citrus
og
orange
creamy
yeast
dry
fruity
malts
belgian
fruit
bitter
hazy
spice
tripel
golden
yellow
malty
sweet
coriander
mild
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