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Det Lille Bryggeri Brutalis Limited Edition

Det Lille Bryggeri
Bringstrup, Ringsted, Denmark
Beer style: Barley Wine / Wheat Wine / Rye Wine
Ref: ratebeer.com Apr2024

Common descriptors are
Strong alcohol, a lot of hops, large residual sweetness.The taste can lead towards port. First fermentation with Belgian Trappist yeast, second with Champagne yeast.



ratebeer

Det Lille Bryggeri Brutalis Limited Edition

Det Lille Bryggeri
Bringstrup, Ringsted, Denmark
Beer style: Barley Wine / Wheat Wine / Rye Wine
Ref: ratebeer.com Apr2024

Common descriptors are
Strong alcohol, a lot of hops, large residual sweetness.The taste can lead towards port. First fermentation with Belgian Trappist yeast, second with Champagne yeast.



ratebeer

Det Lille Bryggeri Brutalis Limited Edition

Det Lille Bryggeri
Bringstrup, Ringsted, Denmark
Beer style: Barley Wine / Wheat Wine / Rye Wine
Ref: ratebeer.com Apr2024

Common descriptors are
Strong alcohol, a lot of hops, large residual sweetness.The taste can lead towards port. First fermentation with Belgian Trappist yeast, second with Champagne yeast.




ratebeer

Det Lille Bryggeri Brutalis Limited Edition

Det Lille Bryggeri
Bringstrup, Ringsted, Denmark
Beer style: Barley Wine / Wheat Wine / Rye Wine
Ref: ratebeer.com Apr2024

Common descriptors are
Strong alcohol, a lot of hops, large residual sweetness.The taste can lead towards port. First fermentation with Belgian Trappist yeast, second with Champagne yeast.



ratebeer

Det Lille Bryggeri Brutalis Limited Edition

Det Lille Bryggeri
Bringstrup, Ringsted, Denmark
Beer style: Barley Wine / Wheat Wine / Rye Wine
Ref: ratebeer.com Apr2024

Common descriptors are
Strong alcohol, a lot of hops, large residual sweetness.The taste can lead towards port. First fermentation with Belgian Trappist yeast, second with Champagne yeast.



ratebeer

Det Lille Bryggeri Brutalis Limited Edition

Det Lille Bryggeri
Bringstrup, Ringsted, Denmark
Beer style: Barley Wine / Wheat Wine / Rye Wine
Ref: ratebeer.com Apr2024

Common descriptors are
Strong alcohol, a lot of hops, large residual sweetness.The taste can lead towards port. First fermentation with Belgian Trappist yeast, second with Champagne yeast.