A traditional dry Irish stout, full flavoured yet smooth. Roasted barley flavours are nicely complemented by notes of vanilla and aniseed. Enjoy with robust meat dishes or on itís own off the shelf. Contains a yeast sediment, store upright and pour carefully. Best served at room temperature.
Brewer: Dungarvan Brewing Company Ltd.
Style: Dry Stout
Alcohol Content: 4.3%