Keg at BrewDog Clapham Junction, Battersea in 2013. Hazy amber, with a dense white head. Aroma of Pineapple, grapefruit and straw. Flavour is hay, pastry and grassy hop. Finish was pine, hop resin, and biscuity malt.

UPDATED: JAN 6, 2019 Coffee and dark beers are a better match I think but this works ok. Coffee notes are sweet with little roast and indeed this might be a better fit for the IPA base. Notwithstanding flavours feel a little forced.

Tap at Mikkeller Bangkok. Poured a hazy medium amber with a lasting frothy white head. The aroma is malt, light coffee, light hop. The flavour is moderate bitter with a smooth, malt, dry coffee, mineral, dry light hop bitter palate and a lingering bitter finish. Medium bodied with average carbonation. The coffee did dominate but not in an “in your face” kinda way.

Ethiopian Michiti coffee apparently. Hazy NEIPA style, fruity but pretty dry and the coffee is quite muted. More a background ambience that you wouldn’t notice if you weren’t looking for it. Nice drink though

This is a very nice IPA with clear notes of simcoe and citrus, I don't clearly get the coffee however, although this is not as fruity and light as most hazylike IPAs or NEIPAs. But it is definitely a very nice ale.

Draft from Langebro Ølbar, Copenhagen. Pours a hazy/cloudy brown with a small offwhite head. Aroma is coffee and slightly caramel malty. Taste is medium bitter with distinguished notes of coffee and exotic fruits. Very good balance between hops and coffee. Overall a very good beer. Absolutely a top IPA!

Clody brownish with a snall white head. Aromos is citrus, espresso and caramel. Taste is light sweet and bitter.

Bottle from 100 piv. Aroma: tropical fruit, citrus, malty sweetness, coffee but very slightly. Orange color, long lasting white head, . Taste: fruity, caramel, slightly coffee and nuts, very little veggies. Good IPA, but expected much more.

Pours in glass a nice orange color, slightly haze with a small white collar. You can definitely taste the citrus fruits (grapefruits, oranges, lemon). Among these you can find traces of herbs. The bitterness from the hops it's moderate. What i did not find it's coffee aroma. Perhaps on the second attempt i will detect it. Overall it's a decent IPA. Glass: Small Mikkeller Tulip - 20Cl, beer from tap in Mikkeller Bar Bucharest.

UPDATED: OCT 8, 2017 Presssion à La Mise En Bière - De couleur orangée avec une fine mousse blanche crémeuse - Au nez des arômes de café se marie au agrumes du houblon et au malt légèrement caramel, très équilibré, herbacé, infusion de thé, le café est léger et très fin, pamplemousse et orange pour les houblons - En bouche on reste sur un magnifique équilibre malt houblon café, le café est bien présent mais vraiment très fin, une pointe de biscuit pour les malt et du pamplemousse et de la résine pour les houblon - Corp moyen, amertume moyenne/forte, carbonation correcte, lisse, final café agrumes résine moyen - Superbe équilibre, le café est très fin et il se marie à merveille avec cette IPA