Keg at Taphouse CPH. It pours hazy deep ruby with a decent white head. The aroma is rich, vinous, grape, wood, leather, dried fruits, booze, ripe banana and brandy. The taste is rich, very woody, vinous, leather, tannin, boozy, brandy, white grape, chewy, sticky, dried fruits and spice with a warming and woody finish. Full body, fine carbonation and chewy mouth - feel. Pretty chewy stuff, but not without it’s charms.

Draught@Taphouse (backlog from CBC16-weekend). Hazy ambery red colour with a small white head. Aroma is fruity, floral, wooden, some alcohol as well as mild vanilla to it. Also a bit ripe fruits. Flavour is fruity, burnt sugary, mild alcohol as well as some wood, toffee and vanilla notes. Mild alcohol sweetness along with some sweet dry dark fruits in the finish.

Draft @ Taphouse, Copenhagen. Pours a hazy dark amber color with a small off-white head. Has a fruity malty spicy woody dark fruit and caramel aroma with hints of alcohol. Sweetish malty spicy woody dark fruit and cognac flavor. Has a sweetish malty woody dark fruit and caramel cognac finish.

Draught @ Taphouse, Copenhagen. Pours slightly hazy dark golden with a tan head. Aroma of sweet malt, caramel, wood, bread, cognac, alcohol. Flavor is rather sweet, rich malty, caramel, bread, light sweet fruit, wood, cognac, booze. Medium body, soft carbonation, sweet finish with rather hot alcohol. 130516

Tap@taphouse. Brown hazy. Whiskeyesque nose. Malty. Fulm bodied. Pretty intense. Woody qhiskwy, malty. Pretty intense. Malty. Whiskey reeks.

-- rated with beerbasher/winphone

Draught at Taphouse, Dark brown with a beige head. Aroma medium malty (caramel, toasted, toffee, brown sugar, dark fruit, nutty, spices, wood, vanilla, cognac). Flavor medium+ sweet, barrel, long sweet end. Medium+ body.

Tap@Taphouse, Copenhagen (10/05/2016) - dark brown coloured pour with beige head. Medium sweet malty aroma and taste, toasty, caramel, toffee, brown sugar, dried fruity and nutty, some spices on the palate, nice cognac infused wooden nuances, sweet malty into the finish.

Tap@ Taphouse, Copenhagen. Poured deep amber with a dense white head. Raisins,  barrel notes,  plummy notes in aroma.   Flavor has sweetness,  caramel,  wood and whisky. Boozy. Warming.

From Tap. Trübes orange braunes Bier mit geringen leicht beigen Schaumkrone. Geruch holzig, reifes Obst. Geschmack süß malzig, holzig, Vanille, bourbon leicht alkoholisch.

Tap at CBC2016, Copenhagen. Colour is clear orange with small white head. Aromas and flavors: Dry fruits, some sweetness and malts.