Sample at Københavns Ølfestival 2017. A hazy amber coloured beer with an off-white head. Aroma and flavour of yeast, spice, wheat, banana and hoppy.

Draught at KØ17. Vinous aroma. Almost clear amber colour. Small head. The flavour is caramelly and fruity. Medium bitterness. Not very exciting to me.

DØE. Hazy amber with an off-white head. Aroma is sweet, wheaty, banana and yeasty. Flavor is quite sweet. Sweet finish. 190517

Draught @ [ DØE - Ølfestival København 2017 ] @ Lokomotivværkstedet, Otto Busses Vej 5A, 2450 Copenhagen SV, Denmark.

[ As Sierra Nevada Audition Dark Wheat ].
Hazy medium amber colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, wheat, caramel moderate hoppy, fruity hops, moderate yeasty, weizen yeast, light bubble gum. Flavor is moderate sweet with a long duration, caramel, dark malt - pale malt, wheat, weizen yeast. Body is medium, texture is oily to watery, carbonation is soft. [20170519]
6-3-7-3-13

Tap@Taphouse, Copenhagen - Dark amber pour with white head. Sweet malty and wheaty, with notes of banana, some sweet caramel, grassy hoppy bitter finish.

From tap. Pours clear and golden orange with a small white head. Aroma is estery. Slight fruity. Estery. Toasted malty. Banana and spiced. Dry estery finish.

On tap at Ølfestivalen. Hazy dark amber with a lasting off-white head. Aroma of banana, caramel and milk chocolate. Sweet malty flavour with chocolate and banana.

Draught at Taphouse. Hazy orange colored with a small off-white head. Fruity aroma of caramel and bananas. Sweet and fruity flavor of caramel and bananas. Sweet finish.

Draft. A hazy brown beer with a lazing tan head. The aroma has notes of bananas, cloves, and caramel. The flavor is sweet with notes of wheat, caramel, over ripe bananas, and cloves, leading to a dry wheaty finish.