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forum posts: jlruthven
Food and Beer
8/18/2014 10:36:51 AM
Black IPAs: spicier BBQ dishes
Standard IPAs: Thai food
Flanders red: Spaghetti w/marinara (no, Iím not kidding)
Everyoneís palate is different, but these work for me.
8/17/2014 8:53:25 PM
I dunno. Theyíre basically hoppy witbiers, but black IPAs are basically hoppy porters, so what the hell do I know?
Rarely had a good one, though.
8/16/2014 10:01:03 PM
I think Iím in the minority here regarding Founderís Doom. Not stellar, but I really liked it. No kidding.
In general, it just sort of boils down to branding and what you expect because of ...