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 Latest Posts by JK
Beer Talk
1/31/2015 1:51:34 PM

[quote]Originally posted by 3fourths [quote]Originally posted by GT2
3fourths or German RBers, it seems that the styles Germany excels in are pretty much suited to fresh and on tap...
 
Beer Talk
1/28/2015 3:21:09 PM

What is there to ferment if not sugar/starch?
 
Beer Talk
1/27/2015 4:57:06 PM

I hit your booth at gabf and stopped in the brewery in September. I will be back on a future trip to Denver.
 
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