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 Latest Posts by brokensail
Beer Talk
7/9/2014 4:54:39 PM

[quote]Originally posted by DrSilverworm [quote]Originally posted by CLevar [quote]Originally posted by GT2 Is it wrong that milk IPAs still upset me? [/quote] I’m really,...
 
Beer Talk
7/8/2014 10:01:07 AM

[quote]Originally posted by levifunk [quote]Originally posted by Stine
Could we see a future in which a bar dedicated to cider on tap might be a huge success? Something in the rang...
 
Beer Talk
7/8/2014 9:45:29 AM

Thanks for the stupidest thread of the year.
 
Beer Talk
7/7/2014 6:14:33 PM

[quote]Originally posted by jtclockwork Sahti [/quote]
 
Beer Talk
7/7/2014 6:01:22 PM

[quote]Originally posted by _angst_ [quote]Originally posted by brokensail [quote]Originally posted by GT2 Ayinger Bräu-Weisse or Victory Mad Kings Weiss

To me, this...
 
Beer Talk
7/7/2014 5:55:13 PM

[quote]Originally posted by GT2 Ayinger Bräu-Weisse or Victory Mad Kings Weiss

To me, this style isn’t any fun as it is already a "solved" beer style, i.e. the style is we...
 
Beer Talk
7/7/2014 4:35:23 PM

[quote]Originally posted by BoostIPA Fake American 12% ABV saisons brewed with fruit and oak aged with brett [/quote]
 
Beer Talk
7/7/2014 3:30:08 PM

[quote]Originally posted by HornyDevil [quote]Originally posted by obguthr Definitely hefeweizens. Ican’t get enough of them. [/quote] German Hefeweizens. Not the crap that most US...
 
Beer Talk
7/5/2014 9:48:34 PM

[quote]Originally posted by sthlm [quote]Originally posted by Ungstrup [quote]Originally posted by sthlm [quote]Originally posted by MagicDave6 When you’ve had 20000 re...
 
Beer Talk
7/5/2014 9:22:21 PM

It’s fun, but after having tried beers from lots of random countries that I’ve found on the shelves on local stores, I’ve kind of backed off on making this as big of a priority as slogging my way thro...
 
Beer Talk
7/5/2014 6:17:47 PM

I think for the most part here, we’re pretty fair. There’s a lot of beer available to everyone, and it’s been that way for awhile, so I think on the whole people who frequent the beer sites have a pre...
 
Beer Talk
7/3/2014 5:57:26 PM

Every once in awhile I can deal with a malty double IPAs if they have the right hop profile for my tastes (pineapple, peach, mango, citrus juice). But yeah, goopy amber or copper IPAs are scro...
 
Beer Talk
7/3/2014 2:31:34 PM

I said I was going to "retire" from ticking a dozen times. I said I’d slow down after 5000...then I tried another 5000 beers in less than two years.
 
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