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GhostHardware says: A Duvel-type beer would be the same as a Belgian Strong Ale. "Always serve in the tulip shaped Duvel glass at 6°C." 146 months ago | |
drinkplow says: David T., Eglish snobs usually notice spelling and grammar mistakes because of all that spare time they have on their hands while being unemployed. but hey you guys still got your egos right? LOL D 151 months ago | |
DavidRTurner says: End of 2nd Paragraph: "So no, beer doesn’t not need to be near frozen." - needs a correction of the double-negative! It's only been 6 years & nobody noticed?!? Wow, I guess we're all too busy drinking! :<> 159 months ago | |
wprestong says: Good reference. I keep coming back to this page. It would be nice to see some recommendations about how to get beer to the right temperature. I just bought a wine refrigerator to put ale in (but I don't have enough experience with it to recommend it pro or con). 161 months ago | |
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