UPDATED: DEC 16, 2023 Poured from 650mL bottle @ Black Xmas. Very dark brown with small beige head. Oaty chocolate, prefer other Yetis, but nice.

UPDATED: DEC 31, 2022 Bottled. Black colour with a mediumsized brown head. Aroma is chocolate, spices, some raisins and some alcohol to it. Flavour is coffee, some chocolate, spices, oat and mild alcohol with some slight toffeeish notes as well. Overall quite sweet.

UPDATED: JAN 5, 2022 (Bottle) Black colour with creamy, brown head. Malty, roasted nose with coffee, dark chocolate, liquorice, dried fruit, prunes and vanilla. Malty, roasted taste with notes of coffee, cacao, dried fruit, prunes, raisins, vanilla, some treacle, hints of tar and a generous coffee bitterness in the finish. Almost full body, with a certain sweetness. Quite powerful taste, with a smooth and velvety mouthfeel. Very nice.

UPDATED: JAN 30, 2019 650ml bottle. In the cellar for a year and half. Pours black with a thin mocha coloured cap. Smells so goddamned delicious. Cocoa, molasses, milk chocolate, some booziness, burnt sugar, very faint vanilla, and dark dried fruits. Interesting almost port like note up front, molasses, dark malts, black licorice, a faint hint of mint, and mild mineral bitterness that heads into huge chewy roasty malt notes, espresso, dark rye bread, and lots of bitter coffee notes in the huge finish. The perfect beast for this -25C weather.

UPDATED: DEC 27, 2018 27Dec2018 Dark chocolate, cacao, burnt malts, dark chocolate cake, dark roast coffee. Hazy, very dark brown, medium, creamy, beige head. Light bitter. More dark chocolate, cacao, toasted, burnt malts, dark roast coffee, soft carbonation, full bodied. Very nice, rich and toasted. Bottle from the brewery, Denever.

Jet black, tan head.Nice roast nose, hints of dark fruit.Smooth blended palate, medium roast, rum/raisin hints, light alcohol heat.

UPDATED: AUG 30, 2018 Bottle at tuulensuu, tampere. Black color, brown head. Aroma has roasty notes, some chocolate, coffee, hint of raisins. Pretty smooth but tight roasty body, coffee, dark chocolate and some bitter notes at the end.

Pours a jet black with a tan foam head. Aroma is earth, raisin, chocolate, and roast. Flavor is similar, with quite a bit of bitterness. This almost drinks like an imperial black IPA. Lots of carbonation and a smooth finish. This is very good.

Bottle. Black with a tan head that's never less than good coat. Aroma of mocha, brioche, earthy berries - it's nice but makes you wonder whether the softening is going to prove a little much. But no: whilst there is a smoothness that suggests oats and certainly makes it less brash than normal Yeti, the roast and bitter chocolate pull things back towards stern. The raisins I thought I could pick up in the aroma vanish. Tidy bitterness.

Bomber, 2017 vintage. Rich roasted malt aroma with notes of dark fruit, dark chocolate, molasses and licorice. Pours dark brown with a thin mocha brown head that has good retention and lacing. Starts with roasted malt, molasses and licorice flavors as well as a very smooth mouthfeel and full body. Finishes very smooth with dark fruit and dark chocolate sweetness with the roasted malt backbone throughout. Excellent variation of the yeti as the oatmeal really smooths it out.