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United States > Louisiana > New Orleans
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64 AMBIANCE 4/5 SERVICE 8/10 SELECTION 10/15 FOOD N/A VALUE 7/10 OVERALL 10/20 LilBeerDoctor (208) Pittsburgh, Pennsylvania | April 18, 2013 This is the only brewpub in New Orleans (I guess the 2nd, if you count Gordon Biersch) and it is located in the French Quarter. For these reasons alone it is worth stopping by, but that is about it. They serve predominantly German styles. The 2 I tried (the spring bock and dunkel) were ok, nothing special. I didn’t try any of the food, but it is your typical NOLA offerings. This place is mostly for tourists, but they do have live music starting around 7pm, so that’s another reason to stop by. | 68 AMBIANCE 3/5 SERVICE 9/10 SELECTION 6/15 FOOD 7/10 VALUE 7/10 OVERALL 16/20 Jow (93) New York | April 14, 2013 stopped in for some oysters and beer. All the food lokked good and oysters were fresh and delicious. pretty nice ambiance for a brewpub. the beers were boring but everyone there was enjoying as it was packed. nice balcony to hang on as well andbartender very friendly | 64 AMBIANCE 4/5 SERVICE 7/10 SELECTION 7/15 FOOD 9/10 VALUE 4/10 OVERALL 14/20 VT (33) Quebec City, Quebec | October 23, 2012 Very nice place, well located, close to everything in the French quarter. Beautiful terrasse, beer is good, although selection is limited. Personnel was very helpful, although, they did not seem to know their beers half as much as they knew the menu. Food was absolutely fantastic. Prices were quite high, though. All in all, a pretty good place, but especially fit for dinner. | 60 AMBIANCE 3/5 SERVICE 7/10 SELECTION 7/15 FOOD 6/10 VALUE 7/10 OVERALL 13/20 frylock (76) Atlanta, Georgia | July 27, 2012 Not a bad place. Decent seafood gumbo, and some serviceable lagers. You could certainly do better, but could also easily do much worse. Worth a stop for a beer if you’re walking down Decatur. | 60 AMBIANCE 3/5 SERVICE 6/10 SELECTION 7/15 FOOD N/A VALUE N/A OVERALL 14/20 3fourths (1082) Boulder, Colorado | January 30, 2012 Comes off a bit like your typical brewpub-restaurant experience with a slight French Quarter twist. Four beers on tap, growler fills available. Pilsner is respectable and worth a try if you’re a fan of lagers. Food looked fairly mundane considering what else is around the FQ. | 70 AMBIANCE 3/5 SERVICE 7/10 SELECTION 12/15 FOOD N/A VALUE 6/10 OVERALL 13/20 drowland (142) Jacksonville, Florida | January 22, 2012 Nice, hip, well-lit place with live jazz going on downstairs. Our service was prompt and friendly but nobody really knew anything about beer. The selection is pretty average. Their beers and a couple others. I didn’t try any food. Overpriced beers, but I guess it’s New Orleans. Overall... we only stopped in because we walked by and the beers weren’t that great and were overpriced. I’d say scroll past it unless you just happen to be there. | 60 AMBIANCE 3/5 SERVICE 6/10 SELECTION 8/15 FOOD N/A VALUE N/A OVERALL 13/20 Beershine (593) The Sunshine State, Florida | January 12, 2012 Better than expected overall. Beers were mostly all clean except for the seasonal weizen bock. Surprised by how decent the pils was. Worth a visit. Oysters looked fabulous. | 38 AMBIANCE 3/5 SERVICE 7/10 SELECTION 6/15 FOOD N/A VALUE 1/10 OVERALL 3/20 brianprentiss (32) Portland, Oregon | December 28, 2011 so, if you’re dying for a beer to walk around with, and you don’t want Miller Lite, this is the place for you. But, it’s expensive and the beer is only marginally better than macros. skip it. | 68 AMBIANCE 3/5 SERVICE 7/10 SELECTION 8/15 FOOD 7/10 VALUE 5/10 OVERALL 16/20 jsquire (120) St. Marys, Ohio | October 13, 2011 I visited while in New Orleans. Small but tastey selection of beers. Good food and a really nice room. The staff was pleasant if not the most informed. It is worth a stop if you are down in the French Quarter, and you can walk around town with a beer if you want. | 46 AMBIANCE 4/5 SERVICE 5/10 SELECTION 5/15 FOOD 6/10 VALUE 5/10 OVERALL 9/20 DiarmaidBHK (523) Pennsylvania | September 24, 2011 Located near the French quarter. We went on a Friday night where a jazz band was playing so it was unbeilevably loud. They only had 5 beers. Oddly it’s September and their seasonal was a wheat beer. The server knew nothing about the beers. He thought the flavor profile of a wheat beer was extra hoppy. The po boy was bland. This is a corporate Brewpub for the tourists. |
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