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Dragonmead Dead Monk Abbey Ale


Brewer: Dragonmead Brewery
Style: Dubbel
Alcohol Content: 8%
Seasonal: No

Description:
This Belgian beer is brewed in the style of the Trappist Monks. Belgian Candi Sugar, Pilsen, Aromatic and Caramunich malts are balance by E. Kent Goldings, Mt. Hood and Saaz hops to construct a "Big Beer". Traditional White Beer Yeast is used to make this beer have a large mouth-feel and lingering spice notes in the finish. O.G. 1.085, ABV 8.0%

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