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Brewer: Galway Bay Brewery
Style: Stout - Milk / Sweet
Alcohol Content: 4.5%
Seasonal: No
Description:
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Galway Bay Buried At Sea
Brewer: Galway Bay Brewery
Style: Stout - Milk / Sweet
Alcohol Content: 4.5%
Seasonal: No
Description:
Keg, can and bottle
"Milk Stout"
Ingredients: Water, Barley, Hops, Lactose 9% (milk), Yeast.
Was previously at 4.3% and described as a "Milk Chocolate Stout":
Taste of Chocolate and smooth mouthfeel, due to the additions of Dark Chocolate and Milk Sugars (Lactose) respectively. While dark, rich and decadent this beer finds balance and subtlety in its lightness and drinkability. Great for matching with sweeter dishes and intense desserts.
Speciality Malts - Oats, Munich, Chocolate, Crystal, Roast Barley
Hops (32 IBU) - Magnum, Cascade
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