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Dragoon Lazarus


Brewer: Dragoon Brewing Company
Style: Barley Wine / Wheat Wine / Rye Wine
Alcohol Content: 13.25%
Seasonal: Series

Description:
Lazarus is the biggest, most complex beer we’ve ever produced. It began life as an American Barleywine, and was then aged with Brettanomyces in Downslope Disttiling barrels for 13 months. The result is a soft, complex, toasty and slightly chocolatey delight, with just a hint of alcohol warmth.

OG: 27.8 ºP, ABV: 13.3%, IBU: 84
Grist: Rahr 2-Row Malt, Crystal Malt 45 ºL, Crystal Malt 75 ºL, Amber Malt, Black Malt, Munich Malt, Brown Sugar
Hops: Northern Brewer, Bravo, Apollo

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