Beer & Fish

No Longer In Business

A corner chippy that also stocks a solid beer selection. Four draft lines pour local and imported craft beers, and a dozen cans/bottles on offer. They had a well thought out selection of styles from hoppy to sour (gose) which made a good pairing for the slightly over greasy portions of fried fish. Also on the menu alongside the battered fish & chips is chowder and seafood po’boy. Friendly staff running the place. A good little find in central HK.