Latest reviews from Puerto Iguazu
| 44 /100 AV. BRASIL 193 “In a slightly busier location than the other location in town, but not as nice. This brewery's beer is mostly no good / noticeably flawed, so I don't recommend it. If you do visit one of their two locations in town, make it the other one across from Holy Iguazu (which is also the better brewery in town).“ |
| 50 /100 AV. CÓRDOBA 150 “The nicer of the two locations in town, this one being right across from Holy Iguazu. The place itself is stunningly set-up and is a great place to chill. But the beer is quite bad -- of the 4 we tried, maximum 1 was dialed in OK, the rest having prominent flaws. They do half pints and pints, and will also offer free tastes. Super friendly service. A shame about the crappy beer. I guess ABI didn't choose this brewery for its quality.“ |
| 64 /100 AV. CÓRDOBA 158 “Not as nice a place as the Patagonia Brewing location across the street, but far better beers. They have 320mL pours and full pints, though the pints are dirt cheap on happy hour -- we paid $3.50 USD for 2. We tried 4 beers overall and liked 3 of them -- their stout and IPA in particular were in very good shape. Minimal English spoken but no problem to get what you want. Definitely worth a stop if you're staying on this side of the border.“ |
| 72 /100 Parrilla Chin-Chulin (Restaurant) AVENIDA VICTORIA AGUIRRE 443 “Kein Bierspot, aber spitzen gegrilltes Rindfleisch auf offener Flamme vor dem Restaurant! Dazu eiskaltes Quilmes. Wer in der Stadt ist sollte da zum Essen hingehen!“ |
| 58 /100 Zythum Resto Beer (Bar) BRAZIL 193 “The other beer store/bar in town having closed, Zythum is now the best in Puerto Iguazu, though not nearly at the same level as Cervejario on the Brazilian side. Zythum, by contrast, is a corporatey place with a fairly small selection of craft beer. I don’t think distribution to this remote corner of Misiones province is particularly good, whereas the Brazilian side is in one of that country’s top beer states. Anyway, the guy running the place was good with the service, opening a few minutes early so we could sit down and have a beer. I appreciated that - you want to take in a few Argentinian micros after you leave the falls, and can’t wait around forever. The beers we had weren’t in the best condition, however, again highlighting suspected distribution challenges. So when you’ve over here, this place is worth a look to try to Argentine stuff, but isn’t the greatest beer destination in the area.“ |
