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Low / No Alcohol Beer - Wheat

The Low Alcohol Wheat Beer, also seen as Non Alcohol (NA) or Dealcoholized, is a wheat beer in which the base criteria is that the beer should be between 0.0-3% ABV. This includes the classic alcohol-free Weissbier ("Weissbier Alkoholfrei") and the Leichtes Weißbier / Weißbier Leicht, along with any similar variations of the style. Wheat beer styles whose traditional ABV range may go under the 3% limit, like the Berliner Weisse, should be added to their respective styles.