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Malt Liquor

The Malt Liquor is a highly-attenuated pale to amber colored North American strong lager, in which lots of adjuncts - mainly corn, rice or sugar - are added to the malted barley to boost the total amount of fermentable sugars in the wort, resulting in an dry beer with higher alcohol concentration and fusel alcohol. Like a very dry North American Pale Lager with a stronger alcohol kick. It is often typical for those beers to be sold in 40oz formats.


   
 

Serve in Lager glass ·   Paper Bag ·   Shaker ·  



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 canned  barrel aged  sugar  ice beer  rbsh  collaboration  corn  series  strong euro lager  cherry

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