Fall Fest at The Ripple Inn
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Beer, Wine & Food, OH MY! Come in for a taste of fall. A selection of beer, wine & food by specialists of each. Featuring: Executive Chef Charles Mereday’s selections of fall foods. Live jazz by Bullet Proof Soul!! $25 per person at the door, $20 presale tickets & $40 per couple.
FALL FEST MENU
Viking Lamb Brats/Red Wine Cabbage/Mint Mostarda
Charcuterie & Salumi/ Crostini
Yaegerschnitzel/ Spaetzel/ Lemon
Flamkuchen/ Flatbread w. Bacon, Onions, Gruyere cheese
Stout Glazed Ribs/ Mustard BBQ Sauce
Spicy Smoked Chicken Legs
Wild Mushroom Strudel
Pumpkin Risotto
Buy advance tickets here:
http://therippleinnfallfest2011.eventbrite.com/Cost: $20 advance tickets
http://therippleinnfallfest2011.eventbrite.com/
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