Jazz Brunch

Details

Every Sunday, Burial Beer Co. will be hosting a Jazz Brunch starting at noon. The perfect marriage of good beer, fresh, delicious food and lively music. The food will be served from noon until it runs out. Payment for food will be available at the bar.

We all know how crazy places get on Sundays if you don’t make it there by 9AM! Take your time in the morning and swing by Burial’s taproom at noon on Sundays for a beer and a taste of a New Orleans Jazz Brunch.

FOOD: Noon- until food runs out

Gary Sernak (of Zambra, The Admiral and Blind Pig dinners) as well as Josh Dillard (of Zambra, Esmerelda and Asheville Pizza Co.) are teaming up to bring you a seriously tasty brunch. New and fresh each week!
SAMPLE MENU:

--Holy Trinity Belgian Waffle with Crawfish, Pork Boudin, Creole Sauce and a sunny side egg with a size of Zapp’s Voodoo chips and a spicy maple crema

--Chicken and Andouille Gumbo

--Red beans and rice

MUSIC: 1-4PM The Mandelkorn George Project bringing some jazz.

The Mandelkorn George Project consists of Claude Coleman Jr. on drums, Simon George on Keys, and Ram Mandelkorn on Guitar. Claude Coleman was a member of Ween and currently works with his own band, Amandla; Simon George is a young keyboardist in town who works in projects such as The Hermit Kings and Makayan; Ram Mandelkorn is a local guitarist who leads his own band, The Blood Gypsies. The Mandelkorn George Project plays a mix of Soul, Funk, Latin, and Jazz tunes for everything from House Parties to Dinner Parties!

Contact

Jessica
[email protected]
8284752739



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