A New Player in the Cider Market

Originally posted by GT2
Is there a reason for strictly "English" cider? I’ve never done a cider tour of England, but after a cider tour of Normandy, I don’t know why that wouldn’t be your starting off point for wickedly good cider.

I doubt much quality French cider is available on draft, or for $6 a pint. Hope he bottles up one eventually though. :)

RedStreak and, at a minimum, the next two ciders, will be available only on tap--no bottles.

Red Streak will continue to be a draft only option, but later this fall/winter Lapinette (red wine barrel aged) and The Mitten (bourbon barrel aged) should see some limited bottling...