Probably something by Dogfish Head. Fort comes to mind. |
Originally posted by PhillyBeer2112 Always wondered why they get the hype. |
So I’ve given out plenty of 0.5 ratings, mostly to flavoured malt liquors. But a standout among the lowest scores, the worst-of-the-worst, would have to be Rock Ice Limon from Costa Rica. Disgusting chemical-cleanser lemon with over-the-top saltiness. |
My rating doesn’t reflect it but Macwizard was probably the worst beer I’ve ever had. |
Originally posted by ebone1988 Your joking,, right? Shit, look at ABI, biggest AND worst brewer in the world! I’ll take a 60 minute over a Bud any day of the week. DFH does brew some crap but there is also some classic beers brewed by them. Granted they are few and far between. |
I like my beer to be Zenne in the streets but 2013 Bourbon County Barleywine in the sheets |
I think I’m going to go with Cave Creek Chile.....although Chelada is neck and neck. |
Originally posted by sloth I think he’s getting at the fact that even their great beers are very overrated. When I first got into craft beer, I just had to have 60-Minute IPA, which I was informed was the "best IPA in the world", and then when I got it, I ended up liking most others better, even when I was new to the scene. |
Another vote for Cave Creek Chili Beer right here. That shit is toxic. |
Originally posted by ebone1988 I’ve said this before, but is there actually any hype for dfh these days? It sure was the case 5+ years ago, but do any beer geeks actually care about the anymore? Sure, their sales numbers are through the roof but that doesn’t correlate with hype. Just as there’s no hype about Samuel Adams or New Belgium. |
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