Exit light! Enter pint! Taaaaaake my haaaaand! Off to Raterraterland... Milestones: #1: Nymburk Postřižinské Tmavý Ležák 11°; #100: Refsvindinge Mors Stout; #200: Amager Julebryg 2012; #300: Paulaner Salvator; #400: Rochefort Trappistes 10; #500: Alaskan Smoked Porter; #600: Struise Pannepot Grand Reserva; #666: Pszczyńskie Diablak; #700: Struise / Mikkeller Elliot Brew - (Struise Mikkeller); #800: Westmalle Extra #900: Samuel Smiths Taddy Porter; #1000: Westvleteren 12 (XII); #1100: Hanssens Oude Gueuze; #1200: Frenzelskaner Hefeweizen; #1300: Kocour Catfish Sumeček; #1400: Szałpiw Ciemny Dynks; #1500: Uerige Doppel Sticke; #1600: New River Pale Ale; #1700: Maredsous 10 Tripel; #1800: De Molen Rook & Leer (Smoke & Leather); #1900: Mikkeller Winbic; #2000: Westvleteren Blond; #2100: Husumer Weizenbock; #2200: Meierei Top-Secret Bier (2013); #2300: Spiz Miodowe; #2400: Dark Horse Scotty Karate Sotch Ale; #2500: Monks Café Phatt Yakk; #2600: Ægir Gævle; #2700: Black Diamond MOESaic Session IPA; #2800: Brooklyn Sorachi Ace; #2900: Munkebo Udgård (Vintersolhverv); #3000: Struise St. Amatus - Oostvleteren 12. [ less ]

Exit light! Enter pint! Taaaaaake my haaaaand! Off to Raterraterland... Milestones: #1: Nymburk Postřižinské Tmavý Ležák 11°; #100: Refsvindinge Mors Stout; #200: Amager Julebryg 2012; #300: Paulaner Salvator; #400: Rochefort Trappistes 10; #500: Alaskan Smoked Porter; #600: Struise Pannepot Grand Reserva; #666: Pszczyńskie Diablak; #700: Struise / Mikkeller Elliot Brew - (Struise Mikkeller); #800: Westmalle Extra #900: Samuel Smiths Taddy Porter; ...
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