UPDATED: SEP 13, 2023 330ml @ Ryan's shared with Alex and Farees. Appearance: brown with a weak bubbly tan head. Aroma: Islay whiskey. Taste: almost flat, lots of islay whiskey, peat, and smoke. Moderately sweet. Overall: good for the islay whiskey fans.

UPDATED: SEP 13, 2023 Poured from 330mL bottle (bb 10/10/10 - fiulijnator cellar). Dark brown with almost no head. Aroma lots of iodine and smoke. A bit too old, but still decent.

UPDATED: OCT 4, 2022 Panda at home, big thanks to Fergus for unearthing this relic, 04/10/22. Light black with a moderate khaki cap that dissipates to edgework. Nose is light bonfire, dried fruit rinds, cocoa sprinkle, burnt brown sugars, peated malts, whisky tinged oak. Taste comprises smoked malts, fruit cake mix, spice, charr, dates, Islay notes, chocolate biscuit, prunes. Medium bodied with bite, moderate carbonation, light drying close with balanced peated whisky and alcohol. This has held up rather well ... could say matured based on the 3.60 score it presently garners.

UPDATED: JUN 3, 2021 Bottle thanks to cgarvieuk. Appearance - deep brown to black with a thin beige head. Nose - seaweed and woodsmoke. Perhaps an edge of molasses. Taste - molasses, seaweed and woodsmoke. Palate - medium to full bodied, with a roasty finish. Overall - the barrel completely dominates the underlying beer.

UPDATED: MAY 31, 2021 Bottle thanks to cgarvieuk. Pours darkest brown with a thin beige head. Aromas of wood, whisky and chocolate. Taste is dry and too woody.

Bottle. Color dark brown with small head. Aroma smoke, wood, leather. Taste alcohol, smoke, leather, wood.

Backlog, ocena przepisana z untappd, w ramach uzupełniania profilu na ratebeer.

UPDATED: JUL 10, 2016 Finally I got the bottle from my friend... Pours black opaque colour with brown creamy head. Carbonation is not noticable visually. Aroma have strong note of an alcohol, prevails fantastic notes of islay whiskey, cigar, tabacco, cacao and coffee. flavor have similary strong notice of an alcohol, but prevails strong notes of wood (oak), cacao, tabacco, candy sugar and coffee. Malt sweetness is surprisingly medium, hop bitterness also, finish is dry, with interesting note of whiskey, oak and coffee. Body is mouth-coating.

The foaming limited nougat colored foam. The aroma is smoky with notes of whiskey and burnt caramel. The taste is pretty smoky and reveals after some time a caramel flavor that is very dark and almost burned. Whiskey taste is located at the rear of the spectrum. Dark bitter chocolate and some light roasted coffee also get a seat on the tongue, but it it is the smoky character that retains lead all the way to the target. It is an unusual delicious Imperial Stout.

06.06.2015, 0,33l bottle sampled @ Mikaels place:
Small bubbly shortlasting head. Aroma is dry and burnt, peat, leather, burnt caramel, grass, minerals, paper, dark malts, alcohol, hay, ashtray. Taste is dry and burnt, ashtray, burnt grain, peat, leather, minerals, weeds, grass, paper, alcohol, hay. Medium bitterness, dry burnt mouthfeel. Not my cup of tea...