Zatec Beer Guide: Your Zatec guide to beer, beer bars, breweries and brewpubs

Latest reviews from Zatec

62 /100
El Toro Steak House (Restaurant)
NÁM. PROKOPA VELKÉHO 310
“Restaurant in front of the Hops Museum with 3 taps: one is for Urquell and the remaining two dedicated to the local breweries (Zatecky and Pioneer). English speaking staff during my stay, payment with cards available and beers in good conditions. I got the 11 from Zatecky and the 11 from Pioneer (and a salad. The food looked amazing though. Nice burgers!)“
rauchbierlover 1043 days ago
66 /100 NÁMESTÍ PROKOPA VELKÉHO 303
“Friendly staff, four beers on tap during my stay. The place is nice, the beers are average. Traditional styles are very well made, NEIPA below average. Worth a stop anyway if in Zatec, as there is nothing else to do/drink indeed.“
rauchbierlover 1043 days ago
98 /100 NÁMESTÍ PROKOPA VELKÉHO 303
“An unusual micro brewery that combines the old with the new. Czech lagers are weighed in the traditional style with experimental hops - the effect is extremely tasty! New wave beers are also very interesting. Tasting straight from the tank in the brewery is obligatory!“
BarrelChalice61 1269 days ago
64 /100 NÁM. PROKOPA VELKÉHO 1951
“Traditional looking brewery/ taproom and restaurant. Copper brew kettles are in the main room next to the bar. Fermenters and lager tanks are in two separate rooms behind the bar. We were given a short tour, which was very informative although our guide said he was not an expert. Three beers on tap when we were here: two light lagers and one dark one. I tried the Samec (11 Plato light lager) and the Tmave (dark lager) and both were pretty good. Ate here on two consecutive nights and the food was good both times. Prices reasonable. Service was a bit variable but OK. Worth a visit.“
UKBeerGeek 1770 days ago
82 /100 NÁMESTÍ PROKOPA VELKÉHO 303
“Medium sized brewery tap room, with modern interior. Brewing equipment is in the main room, with fermentation tanks in a separate room next door. We were given a tour by the owner / brewer, which was very informative. Four beers on tap when we visited: traditional Czech Pilsner, dry hopped lager, session NEIPA and a regular IPA. All of our group loved the beers here. My favorite was the session NEIPA (Cloudya). Would definitely recommend this place as a must visit.“
UKBeerGeek 1771 days ago
78 /100 NÁM. PROKOPA VELKÉHO 1951
“4 Taps on my visit. Popular, historical pub near the hop museum.“
chrisgreenwood 3636 days ago
68 /100 NÁM. PROKOPA VELKÉHO 1951
“Standard Czech pub food with 3 of their own beers. Large room that is also the reception area for the various tours. They fill 1, 3, and 5 litre carry-outs. Walls feature the usual pictures of the Zamecky breweries over the years and various hop advertisements. Adjacent to the hop museum and hop tower.“
1980olympics 4202 days ago
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