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RATINGS: 2315   WEIGHTED AVG: 2.71/5   EST. CALORIES: 162   ABV: 5.4%
COMMERCIAL DESCRIPTION
First brewed in Tacuba, Mexico in 1925, Modelo Negra, formerly Negra Modelo, is a medium-bodied lager with slow-roasted caramel malts brewed for a rich, smooth taste. Brewed longer to enhance its flavors, Modelo Negra redefines "Dark Beer" because it is exceptionally drinkable and remarkably smooth. This Munich Dunkel-style Lager is brewed with galena and super galena hops as well as caramel malt, black malt and two and six row malt barley. These ingredients are meticulously brewed together to give Modelo Negra that bright, rich, amber hue and that iconic, medium-bodied flavor.

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1.9
pictoman (7325) - Vancouver, British Columbia, CANADA - APR 7, 2024
UPDATED: APR 7, 2024 Poured from 355mL bottle. Clear copper brown with small off white head. Mild caramel malt, quite watery, okay upfront, but lacks follow through. Meh.

4
wetherel (6364) - Cupertino, California, USA - MAR 28, 2024
UPDATED: MAR 28, 2024 Not sure who gave me this bottle. Deep amber color. Light caramel flavors. Well attenuated. Nice earthy hop aroma. Easy to drink. Medium bitterness. Well done.

2.7
BBHansen (3047) - Køge, DENMARK - MAR 24, 2024
UPDATED: MAR 24, 2024 Bottle @ Home w friends/Chef. Appearance: pours clear brown with low soapy off-white head and lacing. Aroma/taste: barley, bread, caramel, light chocolate and light fruity notes. Palette: medium malty aroma, low to average carbonation, low to medium body, medium sweetness, somewhat balanced by a light to medium bitterness, average duration, light sweet finish and a watery texture. Overall: standard dark lager

2.6
GRM (7375) - Aylmer, Quebec, CANADA - JAN 30, 2024
UPDATED: JAN 30, 2024 Brown bottle, 355 ml, drunk at Lone Star Texas Grill - Baseline, savoured on 30 January 2024; colour: bronze, semi-opaque, no effervescence, thin sheet of beige head, slight lacing; nose: malt, caramel; mouth: malt, caramel, malty finale with presence of caramel, medium body, average carbonation, lightly sweet, slick texture; in short: correct FRANÇAIS
Bouteille brune, 355 ml, bue au Lone Star Texas Grill - Baseline, savourée le 30 janvier 2024; œil : bronze, semi-opaque, pas d'effervescence, mince couverture de mousse beige, très légère dentelle; nez : malt, caramel; bouche : malt, caramel, finale en malt avec présence de caramel, corps moyen, carbonatation moyenne, légèrement sucrée, texture coulante; en résumé : correct

3.7
egajdzis (9959) - Pennsburg, Pennsylvania, USA - NOV 13, 2023
UPDATED: NOV 15, 2023 Brown color with a medium light tan head that left light lacing on the glass. Roasted malts, cocoa, bread, nuts, caramel, and a semi-sweet finish.

3.8
coasternut (1906) - VANCOUVER, Washington, USA - OCT 16, 2023
UPDATED: OCT 16, 2023 Had this beer last night for the first time in about 10 years. I had forgotten how smooth it is and the roasted malts flavors, WOW! No real hop flavor though, which is a little different.

2.8
Zlotta (8951) - Hagen, GERMANY - OCT 2, 2023
UPDATED: OCT 2, 2023 0.355 l bottle from 'Rudat', best before August 2023. Clear, reddish brown with a medium large, foamy, almost stable, off-white head. Sweetish-malty, slightly roasty aroma of caramel, cocoa and nuts. Gently sweet, malty, moderately bitter, a bit roasty taste of caramel, cocoa, nuts and some iron, followed by a short, moderately roasty-bitter finish. Thin to medium body, smooth and slightly effervescent mouthfeel, soft carbonation. Far from fresh but quite drinkable, typical macro lager though.

3.5
furthur (2164) - Eagle River, Alaska, USA - SEP 13, 2023
UPDATED: SEP 13, 2023 Bottle, dark beer. aroma malt, lagger, toast. Tast same, some caramel. Palate medium light, carbonation average.

2.1
Reminyze (8421) - Reutlingen, GERMANY - JUN 5, 2023
UPDATED: JUN 5, 2023 Deep amber colour, low head, medium body. Malty aroma. Taste of malt, nuts, brown sugar, vanilla. Malty finish

4
Susie33 (2617) - Staunton, Virginia, USA - MAY 14, 2023
UPDATED: MAY 14, 2023 Amber pour. Lovely malt flavor. Sweet nutty notes and easy drinking. Light carbonation


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