How Many Have You Had?

Join Here and Start Rating!

Dunkelweizen

A dark take on the German wheat theme, dunkel (=dark) Hefeweizen have the same banana and clove notes of their pale cousins but also have earthy, toasty, and chocolatey notes from the addition of dark malts. They are "shoulder season" wheat beers to many drinkers - something a little more robust than a pale Hefeweizen for the fall and spring seasons, but not as rich as winter%u2019s Weizenbock. Alcohol is between 4.8-5.6% generally, bitterness is low, and carbonation is high. Occasionally you will see dark versions of American Wheats but these are uncommon.


   
 

Serve in Stein ·   Weizen ·  



Top Tags

 collaboration  obergärige  hallertau  american dark wheat  bottle conditioned  chocolate  tettnang  hefetrüb  ur-weisse  series

Top Raters

fonefan 
303 
Beerhunter111 
283 
MoritzF 
271 
Mariusz 
269 
pivnizub 
248 
Koelschtrinker 
242 
yespr 
224 
Ungstrup 
218 
Papsoe 
208 
Maria 
200