Originally posted by schorsch Yes but you didn’t come up with a silly name and marketing plan which is what people will remember in the end. |
I spoke to James recently about this and he was saying that the % would be verified by lab test so I would assume the 32% is accurate. |
Originally posted by SilkTork That’s my point... doing it twice isn’t any different than doing it once. The liquid doesn’t care what the solid is doing, so to speak. As the temperature drops you also lose a greater and greater proportion of the alcohol because it starts to freeze out as well. It’s physics, not simply skepticism. FWIW, I don’t believe Dave either... I’d be surprised if that stuff was much over 20. |
Awh, feelings! |
Originally posted by wunderbier Nope, JANTELOV! |
Originally posted by Jeppe http://en.wikipedia.org/wiki/Jante_Law http://video.google.com/videoplay?docid=-4303977686564782942# |
Originally posted by Papsoe Excellent! I love it when I learn something useful from RB! |
Originally posted by wunderbier I can name at least one who has more need of learning than you... |
Maybe it is time for BrewDog to brew a beer called "Jantelov" |
i like the penguin on the paper bag. it’s cute. |
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