I’m always interested in trying gin barrel aged beers. |
I too am interested in gin aged beers. |
getting excited. |
I’m bringing shitty old dark lord.I suspect that the Chimay is actually quite tasty...assuming it is the blue? |
I am just happy to see the attendees list has continued to grow. This will be a great time. Thanks to the pdx crew for getting this put together you guys are champions!!! |
Originally posted by beastiefan2k 15 year old Chimay is an experience. The malt and water are starting to separate (or so it seems) but it still tastes good. |
Coming on to this late ... I live in Portland, and because of PDX Beer Week events and a commitment to work at Cider Summit PDX on 6/19 from 1pm to 5pm, can’t be everywhere, but can be on deck at other times, so can plan to meet up. There’s going to be a Sour Solstice Berliner Weisse & Gose Festival at the Imperial Bottle Shop and Taproom (SE Division @ 31st) on Saturday 6/20 starting at noon, too; so could conceivably get some early tasting in ahead of the 2pm Grand Tasting at the Commons. The Imperial event is ticketed and runs both Saturday and Sunday, too. |
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We have 16 spots on the bus and 42 names on the event page. I really hope people understand there’s limited space and if they’re joining us on the bus, they should sign up NOW. Otherwise, you will get left behind and half to catch up with us later. |
Originally posted by hannont |
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