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Stewart Hot Rum Cow


Brewer: Stewart Brewing
Style: Specialty Grain - Rye / Roggenbier
Alcohol Content: 6.7%
Seasonal: Special

Description:
bottle,special For the first time, sample the fruits of a collaboration between Stewart Brewing and Hot Rum Cow magazine. An eccentric rye ale on tap and in bottles. Burnt orange to the eye with citrus and tropical fruit on the nose. Down the chute - medium bodied with a silky finish, smooth bitterness, fruity hops, sweetness then spice.

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