overall
96
100
style
Brewed by Brauerei Aying
Style: Weissbier - Hefeweizen
Aying, Germany
Serve in Weizen

bottled
available

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1816   WEIGHTED AVG: 3.69/5   EST. CALORIES: 153   ABV: 5.1%
COMMERCIAL DESCRIPTION
Fragrance and taste of the “yeast-cloudy” wheat beer are distinguished by a refined top-fermented flowery-yeast character and an unmistakable, distinct banana aroma. First sensation on the taste buds is full-bodied, very soft and mild with a lively, champagne-like sparkle. A light, typical wheat beer taste is expressed, the bitter tone of which can scarcely be detected. The sparklingly refreshing Ayinger Bräuweisse will impress every wheat beer connoisseur with the first mouthful. 11.8°

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4
kokos666 (935) - Gliwice, POLAND - AUG 8, 2019
UPDATED: AUG 8, 2019 aromat bardzo dobry balans gozdzika i banana, slodki ale wlasnie przelamany fenolami. Miekkie, lekki, slodowy lekko kwasny. bdb

3.8
snowcrash000 (837) - Cologne, GERMANY - AUG 6, 2019
UPDATED: AUG 6, 2019 Pours a cloudy, golden coloration with a medium, fluffy headand visible carbonation. Smells of doughy malt and strong estery aromas of banana and clove, with just a hint of black pepper as well. Taste is dominated by a very estery flavor profile, with banana and clove standing out particularly, as well as ligher notes of apricot and black pepper, some doughy malt and just a hint of hoppier notes of citrus and herbs. Finishes with a light bitterness and some banana, clove and a certain mineral note lingering in the aftertaste. Full mouthfeel with a medium body medium/strong carbonation. Quite an estery Hefeweizen, with the banana standing out particularly, perhaps a little too much, actually, although nicely balanced by some doughy malt and lighter hoppy accents. Quite enjoyable all in all, although is perhaps just a tad watery and with an ever so slightly mineral note in the aftertaste.

3.7
pich.83 (351) - ITALY - JUL 14, 2019
UPDATED: JUL 14, 2019 Gialla dorata torbida con schiuma bianca fine abbondante e persistente. Classico profumo ed aroma di banana

4
kaserov (2160) - Oviedo, SPAIN - JUL 14, 2019
UPDATED: JUL 14, 2019 Yellowish golden, some haze. Big creamy white head, three fingers or more, good retention. Lots of bubbles ascending really fast. Watery texture with little fizz in mouth; massaging carbonation. Aroma is fresh bread, citric/orange undertones, clove and coriander, lots of wheat. Taste is fresh bread, citric undertones [lemony hints], clove, coriander, bubblegum hints, cereal, wheat. Soft sweetness. Little to no acidity. Clean and refreshing finish. One of the best Hefeweizens. Quaffable and yummy.

4.1
caketm (1931) - Czestochowa, POLAND - JUN 4, 2019
UPDATED: JUN 4, 2019 Wypite lane w IBU Craft Beers. Barwa żółta, zmętniona. Biała piana, średniej wysokości, ale dużej trwałości. W aromacie wyrazny banan i duza ilość pszenicy. W smaku

4.1
wilde_joost59 (904) - Amsterdam, NETHERLANDS - MAY 24, 2019
UPDATED: MAY 24, 2019 Thuis uit een flesje, met Willem en Roelien. Troebel gouden kleur, wit schuim. Zoals verwacht van dit bier uit Beieren, een uitstekend aroma en smaak. Heerlijk weissbier!

4.3
Vignale (5041) - Malmö, SWEDEN - MAY 21, 2019
UPDATED: MAY 21, 2019 Disig gyllengul vätska med högt vitt skum. Frisk och lätt syrlig, kryddig, ganska återhållen sötma. Omogen banan, vete, jäst, nejlikor. Stiltypisk perfektion. Mycket gott.

3.8
blackisle (3563) - Amsterdam IJburg, NETHERLANDS - MAY 17, 2019
UPDATED: MAY 17, 2019 Bottle 50cl. @home poured into weizen glass. Hazy pale golden, tall frothy white head, mostly lasting, light lacing; aroma wheat, yeast, banana, lemon, cloves; taste medium sweet and light surish, wheat, yeast, banana, lemon, cloves; aftertaste mild sweet and sourish, some lemon zest, spicy notes; medium body, watery to creamy texture, average carbonation; well-made and refreshing, a weizen as it should be, good.

3.6
gaara1221 (703) - POLAND - MAY 11, 2019
UPDATED: MAY 11, 2019 Barwa słomkowa, lekko zmętnienie, nieprzejrzyste. Niska piana. Aromat średnio intensywny, fermentowana pszenica, banan. Dopiero po czasie nabiera intensywności. Lekko kwaskowe, pszeniczne niska goryczka. Czuć banana, gumę balonową, brak goździków. Średnio-niskie wysycenie, pijalne, poprawne piwo.

5
CiderTaps32 (12) - - MAY 8, 2019
UPDATED: MAY 8, 2019 On tap at the restaurant in Aying What a beer! Just a perfection. Everything you want from a weizen in a single glass


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