Paying the cleaning bill may be detrimental to my beer budget. |
Thanks to Cotts for hosting. Can you control the weather next year? |
the latter may or may not be connected to being in my second home til gone closing time the night before, and even more shocking drinking the same beer all night (I realise I may be excommunicated for this...) |
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24 Days ago and I still have 12 beers in my tasting backlog. I notice that some of you haven’t even started adding your rates yet. |
my backlog is 21 years and counting... |
Originally posted by evilempire You win (I think ). <*))))))>< |
Originally posted by BlackHaddock Estimates below:- RBWG ’16 - 200. GBBF ’16 - 100. Copenhagen/Malmo ’16 - 75. Warsaw ’17 - 250. Cotts day out - 60. London Tastings ’17 - 100. Something approaching 800 perhaps? |
I’ve got about 6 offline ratings on the app which I just can’t be arsed to enter as I have to create the beer as well and can’t be bothered to look up the details. That’s about it. Except of course for the 90 French beer backlog that is waiting for me in Terre de Boisson Calais. |
Originally posted by harrisoniCan one consider a future backlog to actually be a backlog? Frontlog? |
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