French. Always nice to meet people drinking a pint or 2 !
Lessons learned in...
2011 : RB is great !
2012 : Rating is so hard... How ?!?!?...
2013 : Rating needs time, consistency (and a pen) and boldness.
2014 : Serving temperatures matters.
2015 : Storing conditions matters.
2016 : Tasting conditions matters. Trying to respect the story the brewer wants to share with me. Sometimes,...