Speaking of four crappy beers, I’ll be heading up to Death Valley next month to tick the little brewery out on the Nevada border... |
Why is this thread not frozen yet? |
Interesting fact: all the Figueroa Mountain locations that brew make all the core beers there (according to the bartender in the Westlake Village location). They each have a few specialities they get to make too. |
At Casa Agria. Not bad. They have some foeders and a bunch of barrels. They don’t actually brew here, I guess that happens at LAB in Agora Hills. |
At M Special now in Goleta. Beer is ok. Pretty big setup hidden in the back of an industrial park right by Hollister, Captain Fattys, etc. |
The Central Coast is pretty nuts these days and easy to get behind on. I stopped at M Special, Made West, Topa Topa, and the SLO taproom for Libertine. I really wasn’t very impressed with any except Topa Topa. Also, pretty sure Shanghai Beer Garden is closed down. I asked at Topa Topa and nobody was sure, but I walked over there and it looked like even though the place still had all the interior setup, there were no hours or signage outside really. |
That would explain why I haven’t gotten any emails from Shanghai lately. They used to advertise their dog friendly patio often. Even took some pork bones home for jerk face both times I was there. |
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