Brewed by De Struise Brouwers
Style: Belgian Ale - Strong Dark
Oostvleteren, Belgium
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RATINGS: 1258   WEIGHTED AVG: 4.14/5   EST. CALORIES: 300   ABV: 10%
The Pannepot Reserva was an idea from my brew colleague Carlo who wanted to age Pannepot in genuine French oak barrels (barrique 225 liters). We have brewed 90HL at the end of 2005 which has been aging on oak ever since (14 months). 30 Hl was bottled Tuesday 8th May 2007. 60Hl has been transferred now to second hand calvados oak vessels and will be bottled again early autumn 2007, we will name that batch Pannepot Grand Reserva. As quality and results rule at Struise, the Reserva was already brewed again and aging on oak.

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elosop (959) - Mölnlycke, SWEDEN - JUL 29, 2020
UPDATED: JUL 29, 2020 Kolsvart med fint beige skum. Doftar maltigt, syrligt, lite choklad och torkad frukt. Smaken fyllig, syrlig och söt, lite bränd kola. Eftersmaken lång med, syrliga lite söta och brända toner.

dnstone (5535) - Saarland, GERMANY - JUN 27, 2020
UPDATED: JUN 27, 2020 Pours a an opaque brown with tan head that settles off. Deep, lightly sweet malt aroma. Smooth deep flavor, malty, red-winey with an earthy coconut finish. Notes: 2012 vintage at Molenhof Westvleteren Jun ‘20

ruuurd (1612) - Zutphen, NETHERLANDS - APR 27, 2020
UPDATED: APR 27, 2020 Ruby brown pour. Complex dried fruit tones: raisins, figs and dades. Boozy but dangerously drinkable

TeLaDoIoGegia (136) - ITALY - APR 5, 2020
UPDATED: APR 28, 2020 Reserva 2017. Caramello, nocciola, lieviti, malto tostato, frutta rossa, alcol, vaniglia immersi in un frullato di legno e cioccolato. Complessa e appagante, equilibrio inspiegabile. Birra Gegia.

ElDesmadre (6463) - Jaworze, POLAND - MAR 22, 2020
UPDATED: MAR 22, 2020 Bottle. Vanilla, dry wood, marzipan, dark grapes, port wine, nuts, raisins. Notes of vinegar that don't work well in such a malty beer in my opinion, diminishing the body and cutting through its complexity.

tennisjoel (1829) - Rochester, Minnesota, USA - JAN 28, 2020
UPDATED: JAN 28, 2020 Bottle rating. Been waiting to get my hands on this for some time. Deep red body with a minimal off white head. Aromas of oak, dark fruit, cherry, Belgian sugar. Wow this is super good. This is a special beer to savor. Just the right amount of balance between sweet and tart.

eurekabrewer (263) - SPAIN - DEC 30, 2019
UPDATED: DEC 30, 2019 Vintage 2017. Madera, vino, chocolate, frutas, ácido, caramelo, lúpulo, amargor interesante, final seco, espectaculaaaaar!!!!

m_kennedy (241) - FRANCE - DEC 21, 2019
UPDATED: DEC 21, 2019 Bouteille 33cl - Mise en bouteille 2015-12-15
Mousse : Mousse brune de fines bulles
Couleur : Brun très foncé, presque noire
Nez : Malt torréfié, pain grillé, fruité liquoreux cerise / raisin, fond boisé et liquoreux
Bouche : Première bouche malt torréfié fruité, cerise noire, cerise griotte et boisé. Seconde bouche plus boisée, vineuse et liquoreuse. Corps huileux offrant une bouffée chaleureuse d’alcool, malt liquoreux très fruité, douceur caramel sur le boisé en équilibre sur la saveur vineuse. Finition sur les même saveurs, très belle longueur.
Avis : Exceptionnel, équilibre parfait entre les saveurs puissantes et la douceur boisée, fort, délicate et complexe, pour une dégustation que l’on souhaiterait infinie.

dorain (1648) - Berlin, GERMANY - DEC 1, 2019
UPDATED: DEC 1, 2019 Aus der Flasche (Vintage 2012) im 2019-10 getrunken. Ja dieses Pannepot hat die 5 Jahre Ruhe in der Flasche sehr gut genutzt. Diese Malzbombe wirkt vollkommen harmonisch und erinnert ein durchgereifter Rotwein. Einfach lecker!

Daboch (945) - Gdansk, POLAND - NOV 25, 2019
UPDATED: NOV 25, 2019 Ciemnobrunatne prawie czarne nieprzezroczyste piwo z niezłą pianą która dość szybko opada. Aromat suszonych owoców, czekolady i karmelu. W smaku winogrona w tym suszone, daktyle. Goryczka na niskim poziomie, finisz owocowy

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