Originally posted by DuffMan Your invaluable service is appreciated. |
I often drink shit beers in airports. It’s always the beers I don’t get around to drinking during the ’actual’ trip so I’m left with the choice of having them at the airport or dumping them. |
Originally posted by Leighton I would love both those examples myself |
Showing some chill bros around San Francisco (and some other parts of the Bay Area) when they were in town for the RB Best Festival. |
Finally tried Orval in May and Westy 12 in December and would have to say that yes they is both worth the hype (ducks for cover). |
also, how could I forget that last year, I finally got to have Witzgall Landbier? |
Superstition Strawberry White and Endovelicus and Sahtipaja MeadMe are my highest rated and most memorable brews from 2016. Thanks again to Dak and Blomster for bringing them to Ratebeer Best. |
A Great Notion’s Blueberry Muffin -- really did taste like a muffin, and I don’t even like muffins; and the blueberry flavor was great as well. I don’t always like blueberry beers -- whenever they taste like artificial blueberry flavoring. I also enjoyed a trip down to Wolves & People’s Farmhouse Brewery in 2016, and was very pleased by everything I sampled from their tap, though the names don’t stick in my memory like their company’s do. I’m certainly looking forward to whatever they are brewing up in 2017 (whenever I can get my hands on it). Most recently I had a memorable new beer called Viognier Grisette from The Commons Brewery -- along the lines of Upright’s Oregon Native experiment of blending brewing and vintning, though I haven’t had the chance to taste that one yet. Looking forward to more of these in 2017. |
Gotta give props to the Abyss flight I had at the Bond St Pub. If there’s a better way to wait for a table then triple fisting The Abyss, I’ve yet to experience it. |
Originally posted by b3shine Thank you Beau for bringing that Heerengeuze! |
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