What ya’ drinking? Part Nine!
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Originally posted by Bill Becker So far macros have taught me two things that I think I am begining to appreciate in the right proportions. 1. acetaldehyde or that green apple flavor which can also taste like grape sweet tarts only sweet and not tart and 2. DMS or a flavor that a friend described today as the taste of water that you used to steam veggies with. Bill what is your favorite macro lager? |
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My top score for the style goes to....Narragansett Lager followed closely by Schlitz 60s formula. |
Originally posted by Bill Becker I need to get these. |
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I can’t buy/drink anymore Schlitz in town. They have all expired/past best by date many months ago. :^( I hope the situation in Ithaca is better than that! |
Originally posted by Bill Becker Well I am ticking these beers in a way so as long as I can buy one I am happy. The busch that I tired today was past it’s drinking window I ’m pretty sure. |
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Shipyard monkey fist ipa. Meh. |
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Goose Island Sofie. No "meh"s here, Maria. ;^) |
Originally posted by Bill Becker  Hiya Bill =) |
Originally posted by pinkie Cheers! Maria! |
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Avery Hog Heaven. I SO like the hop profile in that Barleywine! |
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